We’ve developed a fondness for short escapes to small towns in our province we’ve never explored. When W asked for another trip after school wrapped, we packed the car and headed to Medicine Hat on a hot Friday afternoon. With temperatures forecast above 30°C — in fact, the weekend ranged from about 34–38°C in southern … Read more

  The weather is definitely warming up — we’re already seeing temperatures in the mid-20s early in the morning. It feels like spring is peeking around the corner, even though I know winter can linger here well into May (and yes, I’ve seen snow in July). Still, a little hope goes a long way. This … Read more

Nothing beats a warm plate of creamy, spicy chicken tikka masala on a chilly day. The rich aromas and comforting flavors of Indian food draw people together, and this recipe is guaranteed to fill your kitchen with irresistible scents. If you’re ready to try it, follow these detailed recipes and tips for an authentic, flavorful … Read more

Honey Harissa Chicken Skewers with Garlic Mint Sauce – a delightful blend of Mediterranean flavors in tender grilled skewers finished with a cool garlic-mint sauce. These were a hit with my guests. Grilling season is here, and nothing beats the ease of throwing a few skewers on the grill for a fast, flavorful dinner. After … Read more

A homemade old-fashioned vanilla ice cream recipe to rule them all: real cream, real sugar, and yes, real churning. Don’t shy away from making this — it’s easier than you think and well worth the effort. The process is straightforward but requires time and patience. After your first batch it becomes second nature. A few … Read more

If you want an inexpensive, satisfying dinner that tastes great and takes very little effort, this smoked sausage and potatoes recipe is one of the simplest, most reliable meals to make. Built from everyday ingredients you can find at most grocery stores, it cooks on a single sheet pan and works whether you’re feeding one … Read more

Simple ingredients transform into something delicious on a cracker, making these Caramelized Grape, Brie and Walnut Bites the perfect snack! This post is brought to you by TRISCUIT. Less is more. That lesson followed me from childhood into adulthood. My grandmother would tell me, “Nene, you’re still young. That nail polish is too dark.” At … Read more

Rabbit in mustard sauce is an elegant, comforting dish that’s surprisingly simple to prepare. Inspired by family Sunday dinners, this recipe highlights rabbit’s delicate flavor with a creamy, tangy Dijon mustard sauce. Whether you’re new to cooking rabbit or familiar with it, this method yields tender meat and a rich sauce that will become a … Read more

Who knew making your own dairy-free tzatziki sauce could be so simple? This creamy vegan tzatziki captures the classic flavor with fresh dill, grated cucumber and bright garlic for an authentic-tasting condiment without dairy. This easy dairy-free tzatziki is a versatile staple: spoon it onto vegan shawarma, falafel, roasted eggplant, grain-free tabbouleh or any Mediterranean-inspired … Read more