This creamy chicken pot pie casserole is classic comfort food made easy. Tender shredded chicken, a medley of vegetables, and a buttery, golden crust combine into a family-friendly meal that’s perfect any night of the week. This casserole captures all the flavors of a traditional pot pie but saves time and effort by layering the … Read more

This hearty New England clam chowder is rich, comforting, and full of briny clams, tender potatoes, and smoky bacon. Easy to prepare at home, this creamy chowder becomes a family favorite with its classic flavors and simple technique. If you enjoy chowders, also try a potato and corn chowder variation for a slightly sweeter, vegetarian-friendly … Read more

Table of Contents Toggle Mint Hot Chocolate Ingredients Substitutions and Additions How to Make Mint Hot Chocolate How to Serve Mint Hot Chocolate Storage FREQUENTLY ASKED QUESTIONS MORE RECIPES YOU’LL LOVE Mint Hot Chocolate Table of Contents Mint Hot Chocolate Ingredients Substitutions and Additions How to Make Mint Hot Chocolate How to Serve Mint Hot … Read more

I’m in love with these Biscoff blondies! They’re loaded with white chocolate chunks, crunchy Biscoff cookies, and swirls of cookie butter. This Lotus Biscoff blondies recipe is one of my favorites for when you want a rich, chewy treat with plenty of cookie butter flavor. Biscoff Blondies Recipe *This post contains affiliate links — as … Read more

Today I’m excited to share a popular cake trend I’m seeing everywhere: Sprinkle Fault Line cakes, also called Sprinkle Geode Cakes. I first noticed this design on @cakedesignbysheri’s Instagram, and recently many bakers and decorators have adapted the look in their own styles. Colorful sprinkle cakes are universally appealing, and one reason I love this … Read more

Pumpkin spice cupcakes are the ideal fall treat. These cupcakes deliver deep pumpkin flavor balanced with warming spices, and the maple brown-butter buttercream is light, silky, and full of cozy maple notes. If you love pumpkin spice, this straightforward cupcake recipe will become a favorite. This post is sponsored by JOHNSON & JOHNSON CONSUMER, Inc., … Read more

I’m so excited — here’s why. Last week we restarted the remodel on our new downtown Boise apartment. The unit had been badly mishandled by a previous contractor and his crew, who clearly didn’t know what they were doing. After overcoming several obstacles to get the space back into shape, we finally brought in a … Read more

Low carb oatmeal is my version of the porridge Australians know well. Traditional porridge is made from oats cooked in water or milk, but on a ketogenic diet oats are usually off the menu. This low carb oatmeal recipe recreates the warm, comforting bowl you miss while keeping carbs low—perfect for easy mornings. Low Carb … Read more

Gluten Free Cinnamon Apple Crumble Panna Cotta puts an autumnal spin on a simple, elegant Italian dessert. Naturally gluten-free and egg-free, panna cotta relies on gelatin to set. The creamy base is complemented by a quick brown sugar and butter sauté of diced apples, finished with a crunchy baked gluten-free oatmeal streusel for contrast. It’s … Read more

Enjoy this copycat recipe for Easy Creamed Spinach inspired by a well-known steakhouse. It’s a simple, delicious vegetable side that can be ready in under 20 minutes. I first tasted creamed spinach years ago in Southern California at a restaurant that served it alongside prime rib. While it may not be the most glamorous dish, … Read more