Lasagna Soup made in the Instant Pot—everything you love about classic lasagna in a fraction of the time. Seriously delicious and ready fast. Try it!         Lasagna Soup All the flavors of traditional lasagna, made fast in the Instant Pot. 5 from 2 votes Course: Soup Prep Time: 10 minutes Cook Time: … Read more

  Print Recipe Chermoula I first learned this vibrant green sauce while working as a catering assistant at Thomas Fogarty Winery early in my career. Chermoula is a versatile North African condiment that brightens fish, chicken and roasted vegetables. It also makes a great mix-in for couscous, cooked beans or a simple vegetable soup. Course: … Read more

I rarely admit this, but after everything that happened this week I’m honestly at a loss for words. Emotions keep shifting—anxiety, disgust, concern—and sometimes it feels hard to find solid ground. I try to remain hopeful and optimistic, and I truly want us to come together as a country and heal. That’s what I pray … Read more

With the Air Jordan 1 “Court Purple” and “Metallic Purple” rumored for later this year, it’s clear Jordan Brand is leaning into purple for the back half of 2018. That trend helps explain the buzz surrounding a newly surfaced Air Jordan 6 colorway being called “Purple Rain.” The pair was previewed by Frank Cooke, a … Read more

Gluten free chocolate chip cookies. Small batch cookie recipe makes 6 cookies. My mom is coming to visit this week to help stock the freezer with meals for after the baby arrives. That means clearing out the odd bits and extras tucked into my freezer to make room for casseroles, soups, and other meal-prep dishes. … Read more

If you’re planning a luncheon, shower, or casual gathering and want light, flavorful bites, these vegetarian bruschetta ideas are a fresh alternative to the classic tomato topping. Offer a variety and create a Bruschetta Bar so guests can build their own combinations. Traditional bruschetta starts with thin slices of a lightly toasted French baguette rubbed … Read more

The days are getting shorter and darker, and many of us rush to work before sunrise and return home after it’s gone. If I could, I would follow the bears into hibernation—curled up under blankets until spring. Since that’s not possible, I try to brighten these grey months with colourful food, warm soups and comforting … Read more

This sheet pan BBQ meatballs and vegetables dinner is easy, hearty, and comforting. It’s a complete meat-and-potatoes (plus green beans) meal, all roasted together on a single sheet pan for minimal cleanup. Why You’ll Love Sheet Pan BBQ Meatballs and Vegetables This sheet pan recipe is a modern, easier take on comfort classics like meatloaf. … Read more

Creamy, custardy pumpkin crème brûlée — made without heavy cream or eggs. A silky pumpkin custard sits under a crisp, caramelized brown sugar shell. This lighter version of crème brûlée captures the same rich texture and satisfying crack, but with fewer calories and no eggs or heavy cream. This recipe was inspired by a unique … Read more

These double chocolate scones are simple to make and rich enough to serve as dessert — but because they’re scones, you can certainly justify having one for breakfast. They’re buttery and flaky, studded with chocolate chips, and finished with a chocolate glaze. Do you ever have chocolate for breakfast? I often do — in muffins, … Read more